Packages and promotions
Strawberry Reverie afternoon tea at Grand Hyatt Seoul Grand Hyatt Seoul is reframing its afternoon tea experience this winter by relocating it from the lobby lounge to the darker, more intimate Paris Bar. The seasonal “Strawberry Reverie” afternoon tea centers on fresh strawberries. The buffet-style format allows guests to move at their own pace, set against the bar’s subdued lighting and live cello and piano performances. Alongside tea and coffee, strawberry-inspired nonalcoholic drinks are off
Jan. 9, 2026 - 09:00:05
Packages and promotions
Grand Hyatt Seoul introduces winter tasting course at Teppan Grand Hyatt Seoul has introduced a winter tasting course at its teppanyaki restaurant, Teppan, built around seasonal ingredients and restrained cooking techniques. Titled “Evolution,” the course emphasizes texture, warmth and balance rather than visual complexity. The menu opens with a Pyongyang-style cold noodles, followed by seasonal sea bream, blue lobster with seaweed sauce, and hairtail cooked teppan-style with gochujang. The main
Jan. 2, 2026 - 09:00:00
Packages and promotions
Grand Josun Jeju rings in 2026 with Candlelight Concert Grand Josun Jeju is offering a limited year-end package, “Grand Golden Finale,” for guests seeking a refined New Year’s Eve experience. Available through Dec. 30 and limited to 30 rooms, the package includes two A-grade tickets to a candlelight concert held at the hotel’s Halla Hall. The performance features the Lisus Quartet playing 17 classical pieces amid thousands of LED candles, culminating in a live countdown from 11 p.m. to just afte
Dec. 26, 2025 - 09:00:00
Packages and promotions
Four Seasons Hotel Seoul curates festive experiences Four Seasons Hotel Seoul brings a range of festive offerings this Christmas season, including family-focused accommodation packages, takeaway dining and signature holiday cakes. The "Kids For All Seasons" package for families with children includes an overnight stay, hotel credit, children’s classes and access to a kids-only lounge. The package is available from 1.08 million won per night for a Premier King Room with stays valid through June 3
Dec. 19, 2025 - 09:00:00
Packages and promotions
Grand Hyatt Seoul unveils coffee-themed "Wonder Atelier" pop-up Grand Hyatt Seoul’s lounge, JJ Mahoney’s, has launched “Wonder Atelier,” a winter pop-up created in collaboration with Nespresso. JJ Mahoney’s introduces a coffee-driven twist to its nightlife scene with a complimentary espresso-shot entrance, a rotating Nespresso capsule Ferris wheel installation and limited-edition coffee cocktails. The highlight is “Nespresso Wonder Night” on Saturday, featuring specialty drinks, DJ performances
Dec. 12, 2025 - 09:00:00
Packages and promotions
Contemporary holiday setting at Four Seasons Hotel Seoul Four Seasons Hotel Seoul has turned its lobby into a contemporary winter scene for the holiday season, using sculptural trees and warm red, gold, and green tones that echo the property’s modern design. Alongside the decor, the hotel is offering its annual Confections by Four Seasons program, available through Jan. 5. The menu includes take-home roasts such as rib-eye and porchetta, priced from 450,000 to 550,000 won, and cakes. Options inc
Dec. 5, 2025 - 09:00:00
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Lotte Hotel Seoul brings back annual winter strawberry event Lotte Hotel Seoul's annual winter strawberry event is back, offering a dessert buffet and afternoon tea set through April 30. The Peninsula Lounge & Bar presents more than 30 strawberry-based sweets, such as cakes and chocolate fondue, alongside 10 hot dishes, including lamb chops and carved beef. The special December buffet is 150,000 won per person, with seatings on Thursday and Friday evenings and three sessions on weekends and holi
Nov. 28, 2025 - 09:00:00
Packages and promotions
Park Hyatt Seoul launches year-end stay packages Park Hyatt Seoul is ushering in the holiday season with a year-end offer, the “Festive Stay Moment” room package. Starting at 750,000 won a night, the package includes a bottle of Moet & Chandon Rose Imperial End of Year Limited Edition with a gift box, a 300,000 won dining credit usable across hotel restaurants, late check out at 1 p.m., complimentary parking and valet service, and the hotel’s 20th-anniversary “Parker” toy. Guests booking a suite
Nov. 21, 2025 - 09:00:00
Packages and promotions
Pullman Seoul Eastpole unveils festive cake collection Pullman Ambassador Seoul Eastpole’s Cafe Social introduces a limited-edition festive cake collection for the 2025 holiday season. The lineup includes the White Tree Cake (98,000 won) with Tahitian vanilla cream and fresh strawberries; the Snowball Cake (92,000 won), a pistachio, orange blossom and mandarin delight; and the Strawberry Shortcake (88,000 won), layered with mascarpone cream and seasonal strawberries. Early-bird reservations made
Nov. 14, 2025 - 09:00:00
Packages and promotions
Four Seasons Seoul introduces luxe holiday cake lineup Four Seasons Hotel Seoul is celebrating the holiday season with a limited-edition Christmas Cake Collection, available at Confections by Four Seasons in Gwanghwamun from Nov. 21 to Jan. 5. Curated by Executive Pastry Chef Steven Jin, the 2025 lineup features three seasonal creations: The Cristal Vanilla (129,000 won), the Montblanc (99,000 won); and the Diamond Four Seasons Leaf (300,000 won). Pre-orders are available. Park Hyatt Seoul hosts
Nov. 7, 2025 - 09:00:00
Packages and promotions
Le Meridien Seoul Myeongdong’s “Turkey To-Go” La Palette Paris, the all-day dining restaurant at Le Meridien Seoul Myeongdong, presents "Turkey To-Go" — a gourmet Thanksgiving takeout set available until Dec. 3. Perfect for home celebrations, the set includes over 10 chef-created dishes, featuring tender roast turkey, smoked salmon, seafood mac & cheese and pumpkin tiramisu. A complimentary bottle of red wine completes the festive feast. Priced at 350,000 won, orders must be placed at least thre
Oct. 24, 2025 - 09:00:00
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Grand Hyatt Seoul launches limited-edition Honeycomb Delight Cake Grand Hyatt Seoul unveils its signature dessert, the Honeycomb Delight Cake, at its premium bakery, The Deli. Made with freshly harvested Namsan Honey from the hotel’s Urban Bee Project, the cake reflects the hotel’s commitment to sustainability and urban biodiversity. The cake features a delicate honey yogurt mousse, golden honey jelly and apricot compote, all inspired by the natural sweetness of city-grown honey. Designed to res
Oct. 17, 2025 - 09:00:00
Packages and promotions
Sono International, Tway Air lift off on exclusive promotion Sono International and Tway Air jointly offer exclusive discounts for travelers this fall. Throughout October, guests who book rooms via the Sono Hotels & Resorts website will receive a special coupon for discounted Tway Air domestic flights valid until Dec. 23. Meanwhile, T’way Air passengers can receive up to 15 percent off stays at six Sono properties by submitting flight details on Tway’s events page, valid for bookings made betwee
Oct. 10, 2025 - 09:00:07
Packages and promotions
Paris Bar at Grand Hyatt Seoul launches exclusive Black Sheep Society Paris Bar at Grand Hyatt Seoul has unveiled its premium Black Sheep Society membership program. This invitation-only club is granted to guests who purchase bottles worth over 1 million won in a single visit, offering two tiers: White Sheep (1 million won, valid for two months) and Black Sheep (2 million won, valid for three months). Members receive exclusive benefits, including welcome snacks, signature cocktails, personalize
Oct. 3, 2025 - 09:00:00
Packages and promotions
Park Hyatt Seoul debuts hanwoo tasting course with live music The Timber House at Park Hyatt Seoul has launched a new hanwoo tasting course, available from Friday to Nov. 30. The five-course menu showcases 1++ grade Korean beef paired with French culinary techniques, including aged ribeye tartare with Osetra caviar, pine-smoked beef chuck and grilled aged sirloin with black garlic doenjang butter. Guests can opt for cocktail pairings featuring inventive drinks like the sourdough-inspired toasted
Sept. 26, 2025 - 09:00:00