“Ehwaju’s yogurt-type liquor has a very thick and creamy texture. The natural flavor of sweet and sour ripe pears makes it suitable not just during meals, but before and after as an appetizer or dessert.” Kim’s goal is to play a bridging role between regional breweries and consumers, ultimately becoming a game changer in the industry. “I love traveling abroad, so I’ve always envied foreign frien...

Korea House launches dosirak featuring royal palace cuisine

Westin Josun Seoul launches Fall in Record package The Westin Josun Seoul‘s Fall in Record package offers unforgettable memories to take home with film cameras and quality music this fall. Black-and-white film brand Ilford Photo’s camera will be provided to guests staying in executive rooms, and up to 27 images can be taken. Junior suites will be equipped with turntables and a collection of rec...

A nation’s renowned traditional dish does not always have to be cooked and served by the locals to be the best-tasting version. Chefs from around the world today often discover their own mix of recipes, adding unique flavors while still maintaining the essence of the original. An online preliminary round of the 2021 World Paella Day Cup hosted by the Tourist Office of Spain is currently under w...

Schoolteacher-turned-farmer produces artisanal omega-rich oil

JW Marriott Hotel offers ‘Truly Flavors’ promotion Flavors, the luxury buffet dining establishment at JW Marriott Hotel Seoul, is offering the “Truly Flavors” promotion, with a special selection of pass-around dishes that celebrate the restaurant’s variety of cuisines. The promotion began Monday and runs to Sept. 30, featuring freshly cooked dishes served by the chefs. Dishes are decided dail...

Artisan Croissant Bukchon puts spotlight on popular pastry

Grand InterContinental Seoul Parnas offers meals for private gatherings Grand InterContinental Seoul Parnas has launched a special lunchbox “Grab & Go Surf and Turf” promotion of meals prepared by hotel chefs with top-quality ingredients for small private gatherings. The “Grab & Go Surf and Turf” includes lobster, steak, abalone, dried yellow corvine, salad and dessert. The prepared meals will ...

The Margaux Grill, the luxury steak restaurant, at JW Marriott Hotel Seoul was recognized by Wine Spectator, winning the Best of Award of Excellence. The Margaux Grill houses a wine cave that holds 4,000 bottles of some 800 varieties of wines that encompass tastes from wine beginners to professional sommeliers. The guests to the restaurant can take a tour of the wine cave to select wines. Wine ...

Wellness package at Fairmont Ambassador Seoul Fairmont Ambassador Seoul offers a wellness package that features a 60-minute body treatment at spa ESPA located at the hotel. The wellness package includes one night stay at a Fairmont Room, buffet restaurant for two, a body treatment for one, Balmain travel hair kit and complimentary use of swimming pool and fitness center. ESPA at Fairmont will d...

With fresh buttermilk harder to get here, said Eom, sour cream and milk are used instead to give the chicken its tang. In addition to burgers, Pound also serves up mac and cheese which is referred to as “mac corn cheese” and is crafted with Taleggio, cheddar, Grana Padano, mozzarella cheese and a corn and milk base. Very rich and studded with bits of bacon and sweet corn, this satisfying dish i...

High tea at Grand InterContinental Seoul Parnas Grand InterContinental Seoul Parnas offers a special tea time for the summer season at The Lobby Lounge from 2 p.m. to 5 p.m. The promotion runs through August. Summer Passion Royal High Tea comes with premium tea or coffee and desserts featuring seasonal fruits and savory dishes, including coconut shrimp and a beetroot sandwich. A to-go option is...

Mayfield Hotel offers summer packages Mayfield Hotel in Seoul presents the Summer Garden Picnic Package and Golf & BBQ Package for the summer season. The packages include a stay at the hotel and breakfast for two. The Summer Garden Picnic Package is for families with kids, and offers gardening activities at the hotel’s garden of more than 100 plants accompanied by a special instructor. The pack...

JW Marriott Hotel Seoul Presents Special Teppanyaki Course Tamayura, the upscale Japanese restaurant at JW Marriot Hotel Seoul, offers authentic teppanyaki course menu featuring diverse seasonal ingredients and summer truffles. The summer teppanyaki course menu will be served throughout July and August and is priced at 180,000 won per person for the seven-course lunch menu and 280,000 won for e...

Restaurant empire GFFG tackles American Chinese food