S. Korea publishes book on kimchi amid Chinese claims over dish
Jun 5, 2021
A national promotional agency has published a book on kimchi and how it is perceived around the world amid a continued cultural feud over the traditional Korean staple. "Kimchi in the Eyes of the World," released on Tuesday, explores the culture of kimchi through stories of foreigners who have tasted the vegetable dish, how the spicy condiment is made, and what social and historical context it c...