Articles by Kim Hae-yeon
Kim Hae-yeon
hykim@heraldcorp.com-
[Temple to Table] Jangkalguksu, Korean spicy noodle soup
Nestled in the foothills of Bukhansan Mountain and run by Buddhist nuns, Jinkwansa Temple exudes a classical grace. Dignified and elegant, the temple compound radiates a tranquil beauty. Its large jangdokdae (earthenware crock stand) is filled with orderly rows of crocks holding traditional Korean sauces. To attain its current status, the temple had to overcome many challenges. Although it was established during the Goryeo era, most of its buildings burned down during the Korean War. The temple
Food Jan. 7, 2023
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Pop-up exhibit features bread, wine and more
Wine lovers looking to try some hard-to-find wines in Seoul can pay a visit to the Corner Gallery, located in Samcheong-dong. A pop-up exhibition titled "Wine Divine at Corner's 5th Avenue" invites visitors to the world of wine produced in the village of "Chateauneuf-du-Pape," the Rhone region of southeastern France. Translated as "The Pope's new castle," the region has a long history of several popes spending their summers during the Middle Ages. Stepping
Food Jan. 6, 2023
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[Around the Hotels] Promotions and packages
JW Marriott Hotel launches gourmet vegan options Cafe One at JW Marriott Hotel Seoul introduces its new vegan burger and sandwich. The vegan mushroom burger features a plant-based patty crafted from eco-friendly ingredients topped with vegan provolone cheese, assorted vegetables and grilled mushrooms. The premium patty is made using protein extracted from soybeans and mushrooms to re-create authentic beef flavors. The vegan ciabatta sandwich is crafted from whole wheat ciabatta filled with vegan
Food Jan. 6, 2023
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[Newsmaker] Goryeo relics found at Cheong Wa Dae
A number of relics presumed to be from the Goryeo (918-1392) and Joseon (1392-1910) era, have been found in eight different locations within the Cheong Wa Dae grounds, according to the Cultural Heritage Administration on Tuesday. The CHA's Royal Palaces and Tombs Center unveiled the result of its four-month-long preliminary study of the site. Two associations, including the Korea Association for Architectural History, were commissioned to conduct the study, which took place Aug. 28 to Dec
Culture Jan. 4, 2023
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What's new in national museums 2023
Following the explosive popularity of two exhibitions at the National Museum of Korea -- “A Collector’s Invitation” showcasing the late Samsung Chair Lee Kun-hee's art collection and "Six Centuries of Beauty in the Habsburg Empire" -- which attracted thousands to the museum daily, national museums in Seoul have more exhibitions of historical artifacts from both home and abroad in store this year. In late May, the National Museum of Korea will present a special ex
Culture Jan. 3, 2023
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Places to see first sunrise of 2023 in S. Korea
With only days left until the new year, popular spots for watching the sunrise on Jan. 1 are getting ready for crowds that are expected to be the largest since the pandemic hit the world in early 2020. Prime spots are typically atop mountains and beaches where you can watch the glowing sun rise over the horizon. On Jan. 1, 2023, the sun is expected to come out between 7:26 a.m. and 7:40 a.m, according to the Korea Astronomy and Space Science Institute. In Seoul, major mountains, including Namsan
Culture Dec. 30, 2022
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[Around the Hotels] Promotions and packages
Fairmont Ambassador Seoul presents ‘Strawberry High Tea at Fairmont’ promotion The Atrium Lounge at Fairmont Ambassador Seoul Hotel presents Strawberry High Tea at Fairmont, an indulgent celebration of winter’s favorite fruit, from Jan. 2 to March 12. This season’s high tea features a selection of desserts and beverages crafted from fresh strawberries, complemented by savory items. The dessert menu includes strawberry mousse, terrine, mont-blanc filled with jam and monte
Food Dec. 30, 2022
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Translation app gets restaurant menu upgrade
Naver's translation app Papago has added a service to help tourists understand Korean menus, in partnership with the Culture Ministry and the Korea Tourism Organization. The service is uses the app's image translate function. Users can take a picture of a Korean menu to translate it as normal, but tapping "select all" at the bottom brings up a "Food info" tab, with translations that have been tailored for food, and provides additional information about some of t
Travel Dec. 28, 2022
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National Palace Museum sheds light on astronomical instruments of Joseon era
How did people of the Joseon era (1392–1910) observe and understand celestial bodies? National Palace Museum of Korea's new permanent exhibition on the scientific achievements of Joseon aims to answer that question. "Scientific Achievement of the Joseon Dynasty," which opens to the public Tuesday after an extensive renovation, has on display an extensive collection of important astronomical instruments that were used to observe the sky and mark the seasons. Observation o
Culture Dec. 26, 2022
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'K-food needs to be industrialized'
With Korean food's potential economic value reaching over 100 trillion won ($78 billion), experts emphasize the need for the industrialization of Korean food more than globalization. At an academic conference titled "K-food's Industrialization" co-organized by the Korea Chamber of Commerce and Industry and the Korea Academic Society for the Food Service Industry Policy on Friday in Seoul, participants pointed out that the private sector must lead the industrialization of Ko
Food Dec. 25, 2022
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[Around the Hotels] Promotions and packages
Park Hyatt Busan presents festive promotions Dining Room, the Steak & Seafood Grill restaurant, located on the 32nd floor of Park Hyatt Busan, offers a “Festive Lunch,” featuring an appetizer buffet with a variety of fresh seafood items such as sashimi, king prawns, crabs, oysters, abalone, and classic Mediterranean appetizers, followed by scrambled eggs with caviar, grilled lobster tail, Australian beef tenderloin steak and dessert. A five-course dinner menu includes Dining Room
Food Dec. 24, 2022
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[Temple to Table] Seasonal food from the earth: Dongchimi
Declaring that temple food is not just cooking, Ven. Gyeho says, “Cooking describes the process of transforming food from nature to culture, and diverse techniques are applied to make it more beautiful and tasteful. On the other hand, nature is alive in mountain temple food. The food monastics eat daily becomes their medicine. Our body is part of nature, so we should eat seasonal food from the earth in accordance with the season.” For example, in spring when new buds sprout, one shou
Food Dec. 24, 2022
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[Well-curated] Christmas fun with rabbits, illuminated lanterns and leather crafts
Celebrate the New Year at the World Trade Center Seoul Looking for a unique way to celebrate the New Year? Visit Korea’s biggest digital display at Coex K-pop Square in Gangnam-gu, southern Seoul. As 2023 -- the Year of the Black Rabbit -- approaches, the country's largest multiplex cinema chain CGV and Korea International Trade Association are showcasing a 3-D animation video, featuring giant rabbits. Samseong-dong in Seoul, where Coex K-pop Square is located, was declared Korea’s f
Culture Dec. 23, 2022
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[Newsmaker] Even in bustling Seoul, you can find ways to spend year-end in peace and quiet
The last week of 2022 is almost here. Most popular restaurants and hotels have been booked for weeks and department stores are packed with people doing last-minute Christmas shopping. People across the country will be getting together for a family dinner or sharing wine with friends in brightly lit bars. However, if all the year-end workplace and family obligations have you tired and worn out, you might consider heading to a calm, peaceful spot where you can reflect on the past year and make pla
Travel Dec. 23, 2022
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[Photo News] Gimjang volunteers
Honorary members of the Korea Herald’s Global Biz Forum gathered to volunteer for a gimjang kimchi-making event, on Tuesday, at Kim Il-do's barbecue restaurant in Mapo-gu, Seoul. All kimchi made at the event will be delivered to the Gongdeok-dong Community Service Center to help support the elderly in the local community.
Culture Dec. 20, 2022
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