The hotel presents its “Made for Japan” promotion, which provides guests an opportunity to enjoy premium wines from all over the world along with a tapas-style buffet. The event will be held at the hotel’s traditional Japanese restaurant, Akasaka, featuring a wide array of specially selected premium wines, perfectly paired to complement Akasaka’s authentic Japanese cuisine. Selections include fresh sushi and sashimi, teppanyaki, grilled skewered delicacies, noodles, hot dishes and desserts. The “Made for Japan” event will be held on Sept. 6, from 7:00 p.m.-9:30 p.m. The price for the menu is 93,000 won and 83,000 won for DINE@HYATT members, excluding tax and service charges. For more information, call (02) 799-8899.