[Weekender] Deliver us...pretty much everything

When 65-year-old retiree Kim Ji-yeon decided to move to the outskirts of Seoul, she found that shopping for groceries could become a sizable hurdle for a senior couple living in a town several transfers away from the nearest retail store. Solution? Delivery apps. “There’s pretty much everything on Coupang, from food to daily necessities. There are also applications run by retail stores like E-mart or Costco, so I don’t really have to go shopping,” Kim said, adding that

CultureMarch 12, 2022

[Weekender] Unity and coalition stand as key challenges for the next president

Whoever wins the 20th presidential election on March 9, the winner faces the complex task of bringing unity among South Koreans -- a pledge repeated by almost all recent presidents -- and measure out policies to bring naysayers to the table for the next five years. The race so far has largely been centered on mudslinging and denunciations, especially between ruling party candidate Lee Jae-myung of the Democratic Party of Korea and his main opposition rival Yoon Suk-yeol of the People Power Part

PoliticsMarch 5, 2022

[Weekender] Available at touch of button, mental care apps empower patients

Han Na-yeon, a pseudonym for a 34-year-old office worker, experienced an anxiety attack during a job interview six months ago, almost having a breakdown in front of interviewers. This encounter preceded a months long period of depression and repressed anger. Beginning to wonder if she had anxiety or some other issue, she delved into various online communities in an attempt to get to the bottom of her problem. Following a readily available online test, she was presented with a diagnosis of atten

TechnologyFeb. 26, 2022

[Weekender] Investing in the metaverse: Look before you leap

Touted as the next big thing, the metaverse has been undeniably the talk of the global town since last year. The metaverse frenzy accelerated further when Facebook changed its name to Meta in October. Hoping to take the lead in the new online virtual world, all sectors regardless of their specializations have jumped on the metaverse bandwagon. This has led to lofty projections luring individual investors. The global metaverse market is forecast to reach $829 billion (993 trillion won) in 202

MarketFeb. 19, 2022

[Weekender] How South Korea went from ‘test, trace, treat’ to ‘let it spread’

South Korea is determined to go easy on omicron, which is behind the ongoing record surge in COVID-19 patients, in the hope that the new dominant variant will not be as bad as the ones that came before. But is this reckless?　 The rationale for the shift to the omicron response plan is that the new variant is less threatening than its predecessor, delta, the government says. Messaging from health officials surrounding omicron has been consistently hopeful. Son Young-rae, spokesperson for th

Social AffairsFeb. 4, 2022

[Weekender] Making tteokguk gets trendy in pandemic times

Yu Kyoung-suk found joy by making special tteokguk, or rice cake soup, this year. As the year became 2022, he came up with a fancy tteokguk -- topped with flower-shaped dumplings and jidan (egg garnish) -- to share with his wife and their two sons. He squeezed juice from beets and carrots to add colors to the dumpling dough to make a special tteokguk this year. “When the New Year comes, Koreans eat tteokguk made using rice cake slices from garaetteok (a stick of long rice cake) which sy

CultureJan. 30, 2022

[Weekender] Tteokguk with jidan, beef topping

Basic ingredients - 400 grams rice cake slices (tteokguk tteok) - 130 grams minced beef - 2 green onion stalks - 2-3 eggs For beef seasoning - 1 tablespoon soy sauce - 1 tablespoon sesame oil - 1 teaspoon minced garlic - 1 teaspoon sugar - pepper to taste - a little cooking oil to coat frying pan For soup - 5 cups of dried kelp (dashima) broth - 1/2 big spoon soup soy sauce - 1 small spoon minced garlic - salt and pepper to taste Directions - If rice cake slices

FoodJan. 29, 2022

[Weekender] Finding peace in winter wonderland

Unlike last winter, South Korea’s high vaccination rate has given people courage to step outside and participate in outdoor activities. Skiing and snowboarding remain popular choices, but this winter, people are seeking out less extreme activities such as hiking and fishing in search of serenity. “Just standing on the top of Mount Halla on Jeju Island was a breath of fresh air for me,” said Lee In-ho, a 36-year-old office worker in Seoul. Lee had been delaying the planned h

TravelJan. 22, 2022

[Weekender] Kids still under threat of abuse as improvements remain weak

A 20-month-old baby girl in Daejeon was murdered in June after months of physical and sexual abuse, apparently from her stepfather, and neglect by her biological mother. The toddler’s body was found in a cooler at the stepfather’s house with severe bruises and scars apparently from the abuse. Her stepfather was reported to have beaten her for more than an hour on the day of her death just because she was annoying him by crying too much. The stepfather reportedly testified during th

Social AffairsJan. 15, 2022

[Weekender] What to expect in the Korean art scene next year

South Korea’s art scene has enjoyed an unprecedented booming year in 2021 with art fairs and auction houses seeing record-breaking sales. This trend was backed by emerging younger collectors who are increasingly embracing the arts as part of their culture. The late Samsung Chairman Lee Kun-hee’s art collection donated to the country also triggered an interest in art, with people lining up to see the artworks given to two national museums. On top of that, internationally renowned ga

Arts & DesignJan. 1, 2022

[Weekender] As pandemic continues, Christmas home parties evolve

For Kim Yo-sup, a 23-year-old student in Seoul, Christmas last year was a nightmare. Being forced to stay at home, a Zoom Christmas party was his only practical option to celebrate the holidays. Come this holiday season, he is determined to avoid a repeat of last year. “Before COVID-19, I used to party outside on Christmas Eve until Christmas with my friends. Last year, I was living with my parents. So I was extra careful and met my friends through Zoom on Christmas. This year, I will be

ConsumerDec. 25, 2021

[Weekender] Working remotely? Why not from Jeju?

JEJU ISLAND -- When Hong’s company, a marketing consultancy based in Seoul, announced a return to remote working early December, the 31-year-old decided to escape the confines of his studio apartment. After getting permission from his boss, he packed up and left for Jeju, with his laptop in tow. “I had Zoom meetings and phone calls with my boss and other business partners whenever necessary,” Hong told The Korea Herald at a beachside vacation home on the western coastal vil

CultureDec. 18, 2021

[Weekender] Candidates miss the target with younger voters

They come from very different upbringings and career backgrounds, but Korea’s two main presidential candidates are united in one area: They are both failing to appeal to young voters. Democratic Party of Korea nominee Lee Jae-myung and Yoon Suk-yeol from the People Power Party have both struggled to shed the kind of “kkondae” image that the under-40s find repellent, and their election pledges have failed to inspire them. Kkondae is an expression describing a condescending per

PoliticsDec. 11, 2021

[Weekender] The collaboration 'X' factor: When consumption meets cultural code

Looking back on what we have consumed over the year could be one way to wrap up the year 2021, while preparing to make better choices in the new year. Whether an impulsive purchase or a considered decision, consumption patterns show what we desire and what cultural codes and trends are leading the society today. The pandemic challenges the once taken-for-granted in-person connections and communications. But this year also saw active communication between the market and businesses, leading to s

CultureDec. 4, 2021

[Weekender] Exam skills won’t help you survive ‘Squid Game’

In the Netflix smash hit “Squid Game,” there is a line that resonates with most South Koreans: While boasting that she is street-smart and capable, the self-proclaimed silver-tongued Mi-nyeo says, “I’m totally smart. I just never studied.” The line stems from the widespread belief -- not just here but in many other parts of the world -- that being brainy and doing well on school exams are not necessarily the same. But in a country where 12 years of schooling can

Social AffairsNov. 27, 2021

[Weekender] Who needs staff, when there are robots and tech-savvy customers?

At this year’s annual Seoul International Cafe Show which took place earlier this month, automation and smart devices such as drip coffee-making robots enjoyed the spotlight. “From smart coffee roasters to drip coffee-making robots, there were various opportunities to get a taste of the ‘smart cafe’ experience,” one official at the event said. These are the latest sign of automation and a demographic shift in South Korea where cashier-free stores have increasingly

ConsumerNov. 14, 2021

[Weekender] Building bridges: English program helps children of defectors born abroad dream big

The nonprofit Wish School aims to use English to build a bridge to the wider world for children born to North Korean defectors outside the Korean Peninsula, who often suffer from identity confusion and maladjustment. Since May 2020, the organization has provided professional English programs tailored for defectors’ children born in China. “We provide an opportunity for children to develop a trilingual ability to use English, Korean and Chinese and become global leaders,” Wish

North KoreaNov. 13, 2021

[Weekender] Natural wine is hip. What’s the hype all about?

It was around three years ago in Japan that Moon Dong-sun stumbled upon natural wine. He was blown away by the unique taste and colors. Upon returning to Korea, he drew up a plan to open a natural wine bar, introducing the new experience of wine to Seoulites. Early this year, Moon opened a natural wine bar in the trendy Hannam-dong in Seoul. Moon said that natural wine has rapidly become popular, and specialized bars have been emerging across the city. “The natural wine market is gr

FoodNov. 6, 2021

[Weekender] From boat to table: Taean teems with blue crab riches

TAEAN, South Chungcheong Province -- Just before sunup, Lee Young-ho, a seasoned fisherman with over 30 years of experience, silently waits for boats carrying blue crabs as the season for the seafood reaches its height. Soon afterward, small and big boats sail into Sinjin Port in Taean County, South Chungcheong Province, the second-largest source of blue crab after Incheon, accounting for 29 percent of total production of the country. A crane lifts 28 boxes filled with blue crabs weighing 40

TravelOct. 30, 2021

[Weekender] How many tumblers do we need? The greenwashing dilemma

For years, Starbucks Korea enjoyed a boost in sales from its seasonal merchandise such as tumblers -- one of the franchise’s more popular items, often seen as an eco-friendly substitute for single-use cups. But when the coffeehouse chain unveiled a new range of Halloween-inspired items on social media earlier this month, the mood appeared to have shifted. “Introducing the Halloween merchandise mysteriously enchanted and kept in a wizard’s secret room,” a tweet from the

ConsumerOct. 23, 2021