“What’s in a name? That which we call a rose/ By any other name would smell as sweet.” So spoke Juliet Capulet to Romeo Montague in Shakespearean tragedy “Romeo and Juliet.” But, of course, there is a lot in a name. It is by which you are called your whole life, it is your identity. In Korea, where names take on a great significance, a lot of thought and care are taken in naming a new born. Oft...

The blooming of yellow forsythias heralds the long awaited arrival of spring. The golden bells are everywhere, on the sides of Seoul’s numerous rocky mountains, by the Han River and along school fences. The golden yellows are soon joined by the creamy white elegance of magnolia blossoms that, at night, look like candle lights floating midair. All too soon, they fade, the large petals falling to ...

Since ousting the democratically elected government led by Aung San Suu Kyi in a coup on Feb. 1, the military junta in Myanmar has killed more than 600 as the people of Myanmar continue to resist military rule and call for democracy. Among those killed are more than 40 children, including Khin Myo Chit, 6, who was shot while in her father’s arms as the military raided her home. There have also b...

On March 22, 2020, Soh Chang-rok was diagnosed with COVID-19. Henceforth, he would be known as “Seongbuk-gu #13” to the public. That Soh was a professor at Korea University and a human rights expert with years of experience at the UN did not mean anything. He was just the 13th confirmed case of COVID-19 in Seongbuk-gu. In the early days of the pandemic, authorities routinely posted information o...

On March 11, 2020, the World Health Organization declared COVID-19 to be a pandemic. By then, the novel coronavirus first reported by China on Dec. 31, 2019, had spread to 114 countries and been given the official name of SARS-CoV-2. A year later, COVID-19 has left virtually no corner of the world unscathed and continues to rage on in many countries. In Korea, where the third wave of the spread ...

Koreans take their food seriously. So much so that a typical greeting includes “Have you had your meal?” and phone calls more often than not end with a promise of a meal together sometime soon. Television and the internet are inundated with restaurant reviews and cook-offs between celebrities, and cooking shows in general have evolved into entertainment shows. Korea is a nation of foodies, judgi...

Watching “Minari,” a largely autobiographical film by Korean American director Lee Isaac Chung, I recalled a young family who one Sunday joined a church service of mostly Korean and Korean American college students in western Massachusetts in the late 1980s. They were an immigrant family, like the Yi family in “Minari,” and the father worked as a chick sexer, like parents Jacob and Monica in the...

Take the most popular track from its album, “Tiger is Coming,” for example. A very short song in the original, “Tiger is Coming,” is reworked into an entirely different piece, more than five minutes long, using the phrase “Tiger is Coming” as a hook that is repeated throughout. The beats of the bass guitars and the drum sound ever so slightly out of sync with the leitmotif. If at first the piece ...

Seollal, or Lunar New Year’s Day, typically means staying up until late at night the previous day and waking up at the crack of dawn to prepare the family breakfast. In our family, which does not hold ancestral rites, the big family breakfast has evolved into a brunch with more than 10 dishes topped by the requisite tteokmanduguk, eating of which marks getting a year older. Because of all the co...

Traveling has been perhaps Lee’s greatest teacher, the remote wilderness his school. At major turning points in his life, Lee took to the road and returned with a new insight and a new direction. After he failed to get into a university of his choice for the third time, he headed for the Kilimanjaro in Africa and upon return served his mandatory military duty as a member of the Dokdo Security Po...

Alas, before I have had a chance to decide on a New Year’s resolution, or decide whether to ditch the whole idea of making resolutions as suggested by some self-improvement gurus, we are nearing the end of January. A whole month has gone by in the blink of an eye and now there are only 11 months left to the year. It is said that when you reach a certain stage in life, the passage of time feels d...

There was a spring in my step as I walked up the stairs to the office after the longest stretch away since the outbreak of the COVID-19 pandemic. Hollering “Best health for the new year!” to security personnel at the entrance lobby nearly two weeks into the year felt great. Since late December, most of the staff members of The Korea Herald have been working from home. On Wednesday, I was back at...

I have been working from home for most of the last two weeks after the government implemented the Level 2.5 social distancing scheme. During the period, I have stepped outside the house on three occasions -- once to a department store and once to a bookstore to get Christmas presents that could not be bought online and then once more to buy wrapping paper. Each outing was a brief affair, dashing...

Like many people living through this pandemic year, I suddenly found myself with time on my hands as events and meetings were scheduled, rescheduled and, in most cases, canceled altogether. Once the initial panic over the unknown illness dissipated, I became elated at the prospect of more unscheduled free time. I envisioned reading for pleasure, tackling overdue home projects and spending more t...

Magicians are variously called wizards and conjurers as well. “‘Wizard’ is a combination of art and wiz, wiz meaning wise. Wizard is a wise man,” Kwon explained. “The word ‘magician’ derives from the word magi, meaning knowledgeable man,” he said. “I see myself as a conjurer.” As Kwon defines it, a conjurer creates an impression of the supernatural to entertain. Kwon noted that alchemists, who w...