Be our guest: Favorite Chuseok dishes explained
Food&BeverageSept 18, 2021
Galbijjim, Korean braised short ribs, was a dish enjoyed by Joseon royalties. In modern day Korea, galbijjim is served to celebrate special occasions and is also popular among international diners. Braised meat is a healthier option compared to grilling and the soft texture of galbijjim is easier to digest. * Ingredients 10-12 pieces of short ribs, 5 centimeters thick 1 cup chopped green oni...