The Korea Herald

Co-owner of Manimal listed among ‘30 Under 30 Asia’ of Forbes

Sept 25, 2017

Kim Dae-young, 28, co-owner of Manimal, has been listed among the “30 Under 30 Asia” rankings compiled by Forbes magazine. Kim has focused on strengthening teamwork and developing delicious food in ...
[Around the Hotels] Packages and promotions

Sept 24, 2017

Meat, Malbec combination at Park Hyatt Seoul The Park Hyatt Seoul’s restaurant and teahouse The Lounge is holding a promotion of premium meat dishes paired with Argentine Malbec wine through Jan. 31...
[Korean Bapsang] Seafood cheese tteokbokki (Spicy Rice Cake)

Sept 22, 2017

What happens when spicy tteokbokki -- Korea’s most popular street food -- meets seafood and cheese? It’s elevated to the next level! All the contrasting flavors work so well together to create someth...
[Around the Hotels] Packages and promotions

Sept 15, 2017

Authentic Mexican food at Millennium Seoul Hilton The Millennium Seoul Hilton’s flagship restaurant, Cafe 395, is holding a promotion of Mexican cuisine through Wednesday. Authentic Mexican dishes p...
It’s all in the dough at Darobe

Sept 15, 2017

Using slow fermentation and a wood-fired oven, this pizzeria is on the rise
Halal eating, not as easy as ABC in Korea

Sept 10, 2017

For Muslims, eating right means more than simply a balanced diet; it is a sacred law of their religion that they dutifully abide by. Halal -- roughly translated into “permissible” from Arabic -- foo...
[Korean Bapsang] Jjolmyeon (spicy chewy noodles)

Sept 8, 2017

Jjolmyeon is a cold noodle dish of chewy noodles in a sweet and tangy gochujang sauce. The word “jjolmyeon” actually means chewy noodles, but it also refers to the dish made with them. The noodles a...
[Around the Hotels] Promotions and Packages

Sept 8, 2017

White asparagus meals at Millennium Seoul Hilton The Millennium Seoul Hilton’s Italian restaurant Il Ponte is holding a promotion of Italian dining featuring a five-course menu of white asparagus th...
[Around the hotels] Promotions and packages

Sept 3, 2017

Indian cuisine at Sheraton Seoul D Cube City The Sheraton Seoul D Cube City Hotel is offering authentic Indian cuisine at its restaurant Feast from Sept. 8-28. Star chefs from Le Meridien Gurgaon De...
Hip coffee brand expands in Seoul

Sept 1, 2017

Dorrell opens new lab concept space in renovated house
[Home Cooking] Yeolmu kimchi

Aug 25, 2017

Yeolmu is young summer radish greens. It’s a variety of white radishes with tender, long greens, and a thin, small root. It’s not the top leafy part of mature white radishes or chonggak mu (young rad...
[Around the Hotels] Promotions and packages

Aug 18, 2017

Birthday package at Sheraton Seoul D Cube City The Sheraton Seoul D Cube City Hotel will celebrate its sixth anniversary by offering a package of accommodations and promotions at its Lobby Lounge Ba...
Off-the-menu eats at new Thai spot

Aug 11, 2017

Krap Pom takes an underground approach to Thai food
[Home Cooking] Gaji bokkeum (stir-fried eggplants)

Aug 11, 2017

In the summertime, Korean tables are full of vegetable side dishes. Here’s a quick and easy summer side dish made with eggplants. Asian eggplants have tender skin and sweet flesh. Look for slender e...
[Around the Hotels] Promotions and packages

Aug 11, 2017

Skincare, spa at Sheraton Seoul D Cube City The Sheraton Seoul D Cube City Hotel is offering a package of luxurious spa and skincare treatments with the Swiss company Valmont, a leading skincare bra...